Friday, August 14, 2009

How to Cook Chopsuey

A healthy food for Filipino!


Green bell pepper
Soy Sauce
Cooking Oil
Chicken Meat
Corn starch or all purpose flour
Ajinomoto or Magic Sarap

Cooking Instructions:

1. Chop all the vegetables and combine all.

2. Peel and mince garlic and chop chicken meat in small cut pieces. Heat cooking oil in pan when it is hot put garlic followed by chopped chicken meat then add little vinegar and soy sauce mix it add little water with little cornstarch.

3. Put all the combined vegetables into the pan mix it. If it is needed to add water do it.

4. Wait until it is boiling and then add salt and magic sarap for taste. Set aside.

I hope you enjoy your healthy meal! If you have any suggestions please leave your comments. Thank you very much!

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