Fried Octopus Recipe

Ingredients:

Octopus-1kilo
Garlic
Onion
Cooking Oil
Vinegar
Soy sauce
Pepper
Salt
Ajinomoto






Instructions:

1. Chop octopus as your desire size.

2. Heat  the pan then put the chopped Octopus and wait until it will squeeze water.

3. Drain the octopus.

4. In another pan saute garlic and onion then fry drain octopus.

5. Put vinegar and soy sauce then mix well.

6. Put salt and ajinomoto to have taste.

7.Add black pepper.


This is really delicious recipe.
Be careful to those who have allergies.
Good luck!

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