6:01 AM
MJM
Ingredients:
Eggs- 3 pieces
Ripe Tomatoes-6pieces
Garlic- 1 tablespoon
Onions- 1 tablespoon
Salt- 1/2teaspoon
Ajinomoto- just little
Cooking Oil- 3 tablespoon
Preparation Instructions:
1. Break eggs and place into a bowl, add the Salt and
Ajinomoto.
2. Then stir well to mix all the white, egg yolk the salt
and Ajinomoto.
3. Peel Garlic, Onions and chop very small.
4. Wash the Tomatoes and cut as your desire shapes and
thickness.
Cooking Process:
Heat
the cooking oil in the pan then add the chopped garlic and onions stir.
To be
followed by add the chopped tomatoes, mix and stir well. Just apply low
heat.
Add
...
